CENTRAL PARK FUSION CUISINE
Home
About Us
Menu
Our Location
Contact Us

Central Park Fusion Cuisine will be having a wine event from 5 pm – 10 pm, Wednesday, July 28th.  We are fortunate to have Charlie Cline from Cline Vineyards here to provide insights into the selected wines from Cline Vineyards.   

 

For the Wednesday Wine Event we will be charging $25 per person (not including tax & gratuity) for six food tastings along with six excellent wines.  Please call ahead if you would like a vegetarian option, have a shellfish allergy, other dietary concern, or questions about optional wines. 

 

 

Food Pairing

Vegetarian Option

Wine Pairing

Fresh summer salad tossed in a citrus vinaigrette, tomatoes, marinated red onions, kalamata olives

 

N/A

Jacuzzi Chardonnay

Grilled mero seabass served over micro greens finished with fresh lemon

 

Grilled tomato served over micro greens finished with fresh lemon

Jacuzzi Pinot Grigio

Thai yellow curried shrimp served over jasmine rice

 

Substitute potatoes for shrimp

Cline California Viognier

Syrah BBQ Duck Breast Served over a charred corn and avocado salsa

 

Substitute Grilled BBQ Zucchini for the duck

Cline Cool Climate Syrah

Lamb merguez sausage & chicken paella, with bell peppers, tomatoes, peas, & artichokes

 

Vegetarian Paella

Cline Cashmere

Deconstructed “s’more”: dark chocolate flourless tort, marshmallow fluff brûlée, graham cracker tweel

 

N/A

Cline Contra Costa Ancient Vine Mourvedre

 

 

This is our first wine event since March and a large turnout is anticipated.  Please make your reservations ASAP!

 

Hope to see you on Wednesday the 28th

 

Matt Fuller

Chef/Owner Central Park Fusion Cuisine

centralfusion.jpg

fusion
Main Entry:
fu·sion Listen to the pronunciation of fusion
Pronunciation:
\ˈfyü-zhən\
Function:
noun
Usage:
often attributive
Etymology:
Latin fusion-, fusio, from fundere
Date:
14th century 
 a union by or as if by melting: as merging of diverse, distinct, or separate elements into a unified whole; food prepared using techniques and ingredients of two or more ethnic or regional cuisines —called also fusion cuisine

bar2.jpg

IT'S ALL ABOUT THE FOOD!
 
Central Park Fusion Cuisine's concept is to deliver the freshest, highest qualty products including alternative-source ingredients in an unpretentious, casual dining atmosphere.  When possible local produce, organics, free-range items, fresh seafood, and the finest quality products available will be used.  Sourcing exceptional products is every bit as important to us as how those products are handled before they are served to our guests.
 
 



200 Park Avenue
Hot Springs National Park, AR 71901
Hours of operation:
T-SU: 4:30 pm

Kitchen closes at 10 p.m. daily

newfront2.jpg

Check back often for updated pictures of Central Park Fusion Cuisine.

Please get in touch and let us know what you think of this site and our restaurant. We're always looking for ways to improve our service and offerings.

200 PARK AVENUE
HOT SPRINGS NATIONAL PARK, AR 71901
(501) 623-0202